Unique, Elegant & Fruit-Friendly Small-Batch Vanilla
Ecuadorian Vanilla Extract offers one of the most unique vanilla experiences in our collection, with a smooth and distinctive flavor that works beautifully in both everyday baking and special desserts.
Crafted with premium Ecuadorian vanilla beans and Grey Goose vodka, this extract is aged for a minimum of 12 months, hand-tended throughout the process, and oak-finished for a smoother, richer vanilla flavor.
This vanilla can be used anywhere you would use vanilla extract, but it is especially lovely in homemade ice cream, fruit-based pastries, creams, frostings, custards, cakes, cookies, whipped cream, coffee, hot cocoa, and special-occasion baking.
Ecuadorian Vanilla Extract is a wonderful choice for customers who enjoy distinctive single-origin vanilla and want something a little different from a traditional everyday vanilla.
Size: 2 oz bottle
Price: $30
Made with: Ecuadorian vanilla beans and Grey Goose vodka
Aged: 12+ months
Batch style: Small batch, hand-tended, oak-finished
Availability: Limited quantitySorry, no international orders at this time.
Ecuadorian Vanilla Extract
WELCOME10
Ecuadorian Vanilla Extract can be used anywhere you would use vanilla extract, but it is especially lovely in fruit-forward and creamy recipes.
Use it in homemade ice cream, fruit-based pastries, creams, frostings, custards, whipped cream, cakes, cookies, coffee, hot cocoa, and special-occasion desserts.
This is a beautiful single-origin vanilla when you want a smooth, distinctive flavor that complements fruit, cream, and delicate baked goods.
Our vanilla is made using FDA-based extract standards, with vanilla beans weighed and alcohol measured for the correct bean-to-alcohol ratio. We do not guess, count beans by appearance, or simply pour alcohol over beans until covered.
Each batch is made with premium Grade A vanilla beans, quality alcohol, and a minimum 12-month aging process for a smoother, richer, properly developed vanilla extract.
